Ingredients

30 ML MONIN YUZU FRUIT MIX
15 ML MONIN GINGER SYRUP
5 PCS LIME WEDGE
3 PCS FRESH GINGER
TOP UP WITH HERB NON-ALCOHOLIC BEER

Preparation

MUDDLE LIME, GINGER & ADD MONIN FLAVORINGS AND CRUSHED ICE, HERB BEER AND STIR.

Garnish

DYHYDRATED LEMON AND DRIED GINGER